

Klinge Stamped Bread Knife Offset 9" – Durable
Slice baked goods with precision using this Klinge Stamped Bread Knife Offset 9-inch, a must-have for bakeries, cafés, and commercial kitchens. The 9-inch serrated stainless steel blade cuts cleanly through crusty breads, rolls, and cakes without crushing or tearing, while the offset design keeps knuckles safely elevated during cutting. It ensures smooth, uniform slices with minimal effort.
This knife is equipped with an ergonomic, slip-resistant handle for a comfortable and secure grip, even during high-volume slicing. Its durable stainless steel construction provides long-lasting sharpness and resistance to corrosion, ideal for daily use in professional settings. Easy to clean and sanitize, it’s built for speed, safety, and performance in busy prep environments.