This half size polycarbonate food pan with a 2-1/2-inch deep construction is ideal for storing smaller portions of ingredients, toppings, or garnishes in commercial kitchens and buffet stations. Made from break- and crack-resistant polycarbonate, it provides excellent clarity for easy product identification and handles temperatures from -40°F to 210°F for versatile hot or cold food storage.

With its non-stick surface for hassle-free cleaning and stackable design for space-saving storage, this food pan is built for daily commercial use. NSF listed for food safety and engineered for long-term performance, it offers a durable and dependable solution for any professional kitchen.