This Brush Cutting Board Red is designed for maintaining top-level hygiene in professional kitchens. The red bristles make it ideal for designated cleaning zones, especially for raw meat prep areas in HACCP-compliant environments.

Crafted for durability, the brush features stiff, food-safe bristles that effectively remove buildup from cutting board surfaces without scratching. Its ergonomic handle ensures a comfortable, non-slip grip, and the easy-to-clean design helps maintain sanitation in high-volume food prep areas. (Packed By: 24 Each Per Case)