This steam pan features 23-gauge stainless steel in a 1/3 size with a 4-inch depth, ideal for sauces, side dishes, and prep ingredients in commercial kitchens. The anti-jam design allows for easy stacking and quick separation, maximizing storage efficiency. Compatible with standard steam tables, buffet lines, and prep stations for versatile foodservice use.

Constructed for durability, this pan is corrosion-resistant, lightweight, and built to withstand frequent heavy use. The reinforced edges prevent warping under heat, while the smooth surface provides easy cleaning and ensures sanitary food handling. Perfect for restaurants, catering, and institutional kitchens. (Packed By: 24 Each Per Case)