This steam pan is made from 22-gauge stainless steel in a 1/3 size with a 4-inch depth, perfect for holding sides, sauces, and prep ingredients in commercial kitchens. The anti-jam design allows for easy stacking and quick separation, optimizing storage and workflow. Compatible with standard steam tables and buffet setups for versatile foodservice use.

Crafted for durability, this pan is corrosion-resistant, lightweight, and built to withstand frequent use. The reinforced edges prevent warping under heat, while the smooth surface enables easy cleaning and sanitary food handling. Ideal for restaurants, catering services, and institutional kitchens. (Packed By: 24 Each Per Case)