This full-size (1/1) steam pan is made from 23 gauge stainless steel, engineered to deliver exceptional strength and longevity in high-volume foodservice environments. Its anti-jam design ensures hassle-free stacking and easy separation, streamlining storage and prep in busy kitchens. The 2-1/2 inch depth is ideal for serving shallow dishes, sides, or prepping ingredients.

Ideal for restaurants, buffets, and catering applications, this pan is durable, rust-resistant, and simple to clean. Reinforced edges reduce the risk of bending or warping under heat or weight. A must-have for professional kitchen efficiency.