The Tong 18/8 Stainless Steel Scissor Pastry Perforated 10-1/2-inch is a must-have utensil for bakeries, cafés, and buffet lines. Its scissor-style design offers precise grip control, while the perforated blade ensures quick drainage of excess moisture or grease from pastries and baked goods.

Crafted from 18/8 stainless steel, it provides excellent corrosion resistance, long-lasting performance, and a sleek, polished appearance. Ideal for serving croissants, danishes, and desserts in professional settings.