This meat thermometer with 2-inch diameter dial delivers accurate temperature readings from 130°F to 190°F (55°C to 85°C), making it perfect for monitoring meat doneness during roasting, grilling, and oven cooking. The clear, easy-to-read display highlights safe internal temperatures for beef, poultry, pork, and more.

Built with durable stainless steel construction, this thermometer includes a sharp probe for quick and reliable readings at the core of meats. Ideal for commercial kitchens, restaurants, and catering services, it's a must-have for consistent cooking results. (Packed By: 12 Each Per Case)