

Thermometer Meat 130-190°F/55-85°C 2" Diameter – Durable
Cook with confidence using this meat thermometer featuring a temperature range of 130–190°F/55–85°C and a 2-inch diameter dial for quick, precise readings. Designed for accurate internal meat temperature monitoring, it ensures your roasts, poultry, and steaks reach safe doneness levels. The easy-to-read, color-coded display highlights USDA-recommended temperatures for various meats, making it ideal for both beginners and professionals.
Built with a Durable stainless steel stem and heat-resistant components, this thermometer is suitable for use in ovens, grills, and smokers. Its compact size offers easy storage, while the reliable dial provides consistent results every time. A trusted tool for maintaining food safety and perfect cooking results in any kitchen.