This steam pan features 25-gauge stainless steel in a 1/3 size with a 2-1/2 inch depth, designed for efficient food preparation and portion control in commercial kitchens. The standard design ensures compatibility with steam tables, buffet lines, and prep stations, offering versatile foodservice solutions.

Built to withstand daily use, this pan is durable, corrosion-resistant, and lightweight for convenient handling. The reinforced edges help prevent warping under heat, while the smooth surface guarantees easy cleaning and maintains food safety standards. Ideal for restaurants, catering, and institutional kitchens. (Packed By: 48 Each Per Case)