Designed for versatility and performance, this stainless steel #20 mesh sieve features a 12-inch diameter and 3-inch height, making it perfect for sifting, straining, and draining smaller to medium batches in any commercial kitchen. The fine #20 mesh allows for precise filtering of dry ingredients like flour and sugar, while also handling rinsing grains or straining sauces with ease.

Constructed with a heavy-duty stainless steel frame, this sieve is rust- and corrosion-resistant, built for long-lasting durability even with frequent use. Its tight mesh weave ensures consistent results, and the smooth rim offers safe handling and easy cleaning. Ideal for use in bakeries, cafés, restaurants, and catering operations.