Perfect for small servings, this 4 1/2-inch fruit dish with a 2oz capacity is ideal for fruit portions, condiments, sauces, or garnishes in restaurants, hotels, and catering setups. Its compact size and classic round shape make it a versatile choice for both buffet lines and plated service.

Designed for long-term commercial use, this dish is durable, chip-resistant, and easy to clean and stack. The smooth surface enhances presentation while simplifying maintenance. A smart addition to any foodservice operation seeking efficiency, portion control, and elegance.