This 10-inch anodized aluminum cake pan is ideal for baking larger cakes, party-size desserts, and professional-grade pastries. With 2-inch high sides and a non-reactive anodized finish, it ensures uniform heat distribution and easy release, making it a top pick for commercial kitchens, bakeries, and event caterers.

Durable, rust-resistant, and built for repeated high-volume use, this pan offers consistent baking performance without warping or corrosion. It is Case Packed: 24, Quantity Break: 6 each, making it a cost-effective and reliable choice for any foodservice operation or serious home baker.